Shop Little Lakes Ranch

The retail store is open from 9am – 6pm daily.

Stocked with Beef, Lamb, Honey and Eggs.

Location: 239 Little Lakes Road, Richfield Springs NY 13439

July Special

Taking orders by email at littlelakesranch@gmail.com or by calling 607-437-9839 the month of July – WHILE SUPPLIES LAST.

200 lbs of meat for $8 per/lb
$300 deposit is required

PICK UP WILL BE AROUND LABOR DAY.

Breakdown of cuts:
approx. 80 lbs of ground beef and 1/4 Patties
approx.45 lbs of Savory Cuts- Roast, Stew and Brisket
approx.50 lbs of Steaks- Ribeye Bone-in and Boneless, Sirloin, Denver, and Strip
approx.20 lbs of Specialty Cut- Skirt, Flank, Flat Iron, Tri Tip and Shaved Steak
approx.15 lbs of All Beef Sausage- Sweet or Hot

Organs are available upon request.

Available at the store daily:

Brisket $10 per/lb
Burgers 4 pk $8 per/lb
Denver Steak $14 per/lb
Flank Steak $14 per/lb
Flat Iron $13 per/lb
Ground Beef $8 per/lb
Hanger Tender Steak $15 per/lb
Heart $5 per/lb
Kidney $2.75 per/lb
Liver $7 per/lb
New York Strip Steak $15 per/lb
Oxtail $9 per/lb
Rib Steak Bone-in $17.50 per/lb
Rib Steak Boneless $18 per/lb
Roast – Shoulder/Chuck $9.50 per/lb
Roast – Sirloin Tip/Eye $9.50 per/lb
Roast – Top/Bottom $8 per/lb
Shaved Steaks $8 per/lb
Sirloin Steak $12 per/lb
Skirt Steak $12.50 per/lb
Stew Cubes $8 per/lb
Tenderloin Steak $26 per/lb
Tongue $5 per/lb
Tri-Tip Roast $9.50 per/lb

Sausages:
Hot / Sweet Italian $7 per/lb

Bones:
Marrow $4 per/lb
Knuckle Bones $2.75 per/lb